Tomato, Onion & Oregano Bread Flour

Tomato, Onion & Oregano Bread Flour

Reference
110 006 925
Industrial use | Bag | 25Kg
Keep in a cool dry place
Barcode
5600 309 039 180
Description

Compound flour with high water absorption capacity, it is enough to combine water, yeast and salt, to obtain bread with tomato, onion and oregano. Apart from normal fermentation processes, this four is prepared to support all production processes using cold technology. Flour with a pleasant taste of tomatoes and oregano