French Bread Flour

French Bread Flour

Reference
110 002 725
Industrial use | Bag | 25Kg
Keep in a cool dry place
Barcode
5600 309 038 077
Description

Improved wheat flour. Just add water, yeast and salt to obtain the traditional French baguette. Specially formulated for above-average moisturising, thus allowing a cooler, fluffier core while maintaining a crunchy crust. Apart from normal fermentation processes, this flour is prepared to support all production processes using cold technology