DAY 5/25 – T-150 WHOLEMEAL FLOUR
Today we return to our classic flours, and highlight T-150 Wholemeal Flour. With maximum fibre content, this flour is suitable for the production of whole wheat bread. It is usually used to partially increase the fibre content of bread, but can also be used as a single flour. Contact us for a demonstration or to get any additional information.
Farinhas Firmos | Essential for a tasty Christmas